Your beans are the heart of the ritual, so treat them well. Keep them in an airtight, opaque container, and store it in a cool, dry place. Avoid the fridge—moisture and odors can ruin the flavor. And never leave beans in the original bag if it's not resealable.

Pre-weighing your doses is the best storage hack. It keeps the air out, and it makes your morning routine faster. Plus, you'll know exactly how much coffee you have left for the trip.